Soft and chewy pineapple cookies made from a box of pineapple cake mix, and filled with white chocolate chips. All you need is four simple ingredients to make these easy and delicious cookies. Everyone will love the soft and chewy texture of the cookies and delicious pineapple and white chocolate flavors.
The only four ingredients that you need for these cookies is a box of pineapple cake mix, eggs, vegetable oil, and white chocolate chips. All four ingredients are mixed together in a large bowl until smooth. Use a cookie scoop to place the cookie dough onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Pineapple Cake Mix White Chocolate Chip Cookies
Ingredients
- 1 ( 15 oz.) box pineapple cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the white chocolate chips.
- Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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