Buttery classic shortbread cookies filled with sprinkles. All you need is five simple ingredients to make these cookies. Everyone will love these easy cookies with the classic shortbread texture and delicious flavor. They make the perfect treat to bake for just about any holiday or occasion.
The only five ingredients that you need is butter, powdered sugar, vanilla extract, flour, and sprinkles. All of the ingredients are mixed together until combined in a large bowl. Roll the cookie dough into balls, and flatten each one slightly. Place them onto a large baking sheet, and bake until the bottom of the cookies are lightly browned.
Sprinkle Shortbread Cookies
Ingredients
- 1/2 cup butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup sprinkles
Instructions
- Preheat the oven to 350 F. In a large bowl, combine butter with powdered sugar until fluffy. Add in the vanilla extract, and mix until smooth.
- Add in the flour, mix until it is fully combined. Fold in the sprinkles. Roll the cookie dough into balls, and flatten slightly. Place the cookies onto a large ungreased baking sheet. Bake for 10-12 minutes.
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