Soft and chewy Easter themed chocolate chip cookies rolled in powdered sugar, giving them a crinkle look, and making them softer. These easy cookies are made with a box of cake mix. Everyone will love these easy chewy chocolate chip cookies this Easter.
The cookie dough is made by mixing a box of white cake mix with eggs and vegetable oil until smooth. Fold in the sprinkles and chocolate chips. Roll the cookie dough into balls, and roll them in a dish of powdered sugar. Place the cookies onto a large ungreased baking sheet. Bake until the cookies are fully cooked through.
Easter Cake Mix Chocolate Chip Crinkle Cookies
Ingredients
- 1 ( 15 oz.) box white cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup Easter sprinkles
- 1 cup chocolate chips
- 1/2 cup powdered sugar
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the sprinkles and chocolate chips.
- Place the powdered sugar into a shallow dish. Roll the cookie dough into balls, and roll each cookie into the powdered sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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