Soft and chewy oatmeal cookie bars filled with Easter themed sprinkles and chocolate chips. These easy cookie bars are perfect to bake for a delicious and sweet Easter themed treat. Everyone will love the soft and chewy texture of the cookie bars and delicious chocolate and oatmeal flavors.
The cookie dough is made similar to a classic oatmeal cookie dough, except for the addition of Easter themed sprinkles and chocolate chips. The cookie dough is pressed evenly into a greased square baking dish, and baked until the center of the cookie bars comes out clean with a toothpick. Let cool completely before cutting into bars and serving.
Easter Oatmeal Chocolate Chip Cookie Bars
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1 cup quick oats
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup Easter sprinkles
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, oats, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in the egg and vanilla extract, and mix until smooth.
- Add in the flour mixture, mix until it is fully combined. Fold in the Easter sprinkles and chocolate chips. Evenly press the cookie dough into a greased 8-inch square baking dish. Bake for 20-25 minutes.
Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com