Crispy and delicious crackers seasoned with Italian seasoning. These quick and easy crackers make the perfect three-ingredient snack for when you want something more than plain crackers. They are air-fried until crispy and seasoned with Italian seasoning. You only need three simple ingredients to make these crackers. Store leftover crackers in an air-tight container for up to one week.
The only ingredients that you need to make these crispy crackers is some saltine crackers, vegetable oil, and Italian seasoning. Air-fry the crackers in batches until crispy and lightly browned. Serve right away or store in an air-tight container.
Air-Fryer Italian Seasoned Saltine Crackers
Ingredients
- 1 sleeve saltine crackers
- 2 tablespoons vegetable oil
- 1 tablespoon Italian seasoning
Instructions
- Preheat the air-fryer to 400 F. In a large bowl, combine crackers, vegetable oil, and Italian seasoning.
- Air-fry in batches for 8-10 minutes.
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