Fluffy and cheesy, these pigs in a blanket are a classic for just about every occasion. They are great for game day snacks, or as an appetizer for Christmas dinner. Only three simple ingredients are needed to make these tasty bites. They take less than 10 minutes to put together, making them easy enough to serve at every party and holiday.
Just a can of crescent rolls, a package of little smokies, and some shredded cheddar cheese is needed to make these. The crescent rolls are first separated into triangles, and cut into thirds. Place one little smokie along with some cheese on the long end of each triangle. Wrap up and place onto a large baking sheet. Bake until the crescents are golden browned, and the cheese has fully melted.
Cheesy Pigs in a Blanket
Ingredients
- 1 can crescent rolls
- 1 package little smokies
- 1/2 cup shredded cheddar cheese
Instructions
- Preheat the oven to 350 F. Unroll crescent rolls, and separate into triangles. cut into thirds.
- Place each little smokie, followed by cheese on each piece of dough. Wrap up and place onto a large greased baking sheet. Bake for 10-12 minutes.
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