Crispy and delicious potatoes cooked on the stove-top make the perfect side dish to go alongside any meal, such as meatloaf. These homemade home fries taste just like the ones that you get at diners. It is so quick and easy to prepare these potatoes. You can serve these potatoes as a side dish alongside dinner. They also go great served for breakfast with eggs and bacon.Â
The potatoes are first peeled and cut into 1-inch cubes. Heat olive oil in a large skillet over medium heat. Add the potatoes along with the seasonings and cook over medium heat, while turning potatoes with a spatula until they are fork-tender and crispy. Serve with dinner or breakfast for a delicious meal.Â
Crispy Home Fries
Ingredients
- 3 large potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
Instructions
- Heat olive oil in a large skillet over medium heat. Add potatoes and seasonings. Cook over medium heat until potatoes are fork tender and crispy.
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